Introduction to Food Science and Food Systems

Introduction to Food Science and Food Systems

Rick Parker, Miriah Pace
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Year:
2016
Edition:
2
Publisher:
Cengage Learning
Language:
english
Pages:
587
ISBN 10:
143548939X
ISBN 13:
9781435489394
File:
PDF, 144.27 MB
IPFS:
CID , CID Blake2b
english, 2016
Download (pdf, 144.27 MB)
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